Tasting menu


Tasting menu

Gallant Tasting Menu – 85,00 € per person

Scampi & prawns carpaccio

Pope’s brodet

Monkfish medallions in truffles sauce

Local lamb chops on the grill

Vanilla ice cream with nuts, pumpkin oil and fig jam

Traditional Tasting Menu – 95,00 € per person

Fresh oysters on ice or grill

Fish carpaccio & octopus salad

Mediterranean scallops on the grill

Prawn stuffed gnocchi with shrimp sauce

Grilled octopus and prawns with dalmatian side-dish

Traditional beefsteak in home-made olive oil

Ice almond parfait

Reservations must be made at least one day in advance at the hotel Conte Front Desk